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Refrigerator Dill Pickles
Ingredients
  • 6 to 8 pounds pickling cucumbers
  • 40 fresh dill sprigs
  • 2 large onions, thinly sliced
  • 5 garlic cloves, sliced
  • 1 quart water
  • 1 quart white vinegar
  • ¾ cup sugar
  • ½ cup canning salt
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