https://www.copymethat.com/r/jklfEq9Xs/rich-comforting-beef-bourguignon/
131111446
w51W8zn
jklfEq9Xs
2024-04-30 22:31:46
Rich & Comforting Beef Bourguignon
loading...
X
Ingredients
- 1 tbsp vegetable oil
- ½ cup bacon lardons
- 20 small shallots, peeled, 6 of them cut in half, the rest left whole
- 3 lbs beef braising steak (i.e chuck or skirt), cut into large chunks
- 3 tbsp all-purpose flour
- ¼ tsp salt
- ¼ tsp black pepper
- 1 tbsp tomato purée
- 1x 750ml bottle red wine (it doesn’t have to be an expensive wine, I used Shiraz)
- 1 cup (240ml) beef stock
- 3 bay leaves
- 1 tsp dried thyme
- 16 to 20 chantenay carrots, peeled
- 2 cups brown mushrooms, thickly sliced
Steps
Directions at craftberrybush.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!