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Cheeseburger Dip
Ingredients
  • 1 lb. ground beef, browned
  • Salt, as needed
  • Pepper, as needed
  • Garlic powder, as needed
  • Paprika, as needed
  • 1 small red onion, chopped
  • 1 small yellow onion, chopped
  • ½ cup mayo
  • ¼ cup ketchup
  • 2 tbsp. mustard
  • ½ cup dill pickles, diced
  • 16 oz. Velveeta
  • 2 cups Monterey Jack cheese, shredded
  • Burger seasoning (I used Kinder’s Caramelized Onion Burger)
  • 2 green onions, chopped
  • 4 pieces cooked bacon, chopped
Steps
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