Ingredients
  • Dough:
  • 1¾ cup shredded mozzarella cheese
  • 2 tablespoons cream cheese
  • ¾ cup almond flour
  • 1 egg
  • ⅛ teaspoon fine grain sea salt
  • Cinnamon Filling:
  • 2 tablespoons melted butter
  • 2 tablespoons cinnamon
  • 2 tablespoons Swerve confectioners
  • Cream Cheese Filling:
  • 8 oz cream cheese
  • ¼ cup Swerve confectioners
  • 1 egg yolk
  • Glaze:
  • ¼ cup Swerve confectioners
  • 1-2 tablespoons unsweetened cashew milk (or heavy cream)
  • Optional garnish: crushed almonds
Steps
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