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How to Make Peameal Bacon
Ingredients
  • 5 pounds boneless pork loin
  • 1 gallon distilled water or boiled and cooled
  • ¾ cup kosher salt or half as much table salt
  • ¾ cup white sugar
  • 1 tablespoon whole black peppercorns
  • 4 bay leaves
  • 3 cloves garlic smashed
  • 2 teaspoons Prague Powder #1
  • 2 cups cornmeal
Steps
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