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Brown Bag Apple Pie
Ingredients
  • subheading: Dough:
  • 2 ⅔ cups bleached all-purpose flour (such as Gold Medal) (about 11 ⅓ ounces)
  • 1 teaspoon kosher salt
  • ⅔ cup canola oil
  • 6 tablespoons whole milk
  • subheading: Filling:
  • 4 medium (7-ounce) Granny Smith apples, peeled and cut into thin (¼-inch-thick) wedges (about 5 cups)
  • 2 tablespoons cornstarch
  • 1 ½ teaspoons ground cinnamon
  • ½ teaspoon ground nutmeg
  • ¼ teaspoon kosher salt
  • ⅛ teaspoon ground allspice
  • ⅛ teaspoon ground cloves
  • 1 cup plus 2 teaspoons granulated sugar, divided
  • subheading: Additional Ingredients:
  • 3 tablespoons cold unsalted butter, cubed, divided
  • Brown paper grocery bag, preferably ink-free
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