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IP Buffalo Chicken Chili
Ingredients
  • 2 pounds of ground chicken or ground turkey
  • 1 can of white navy beans, drained and rinsed
  • 14.5 oz can fire roasted tomatoes, drained (but don’t rinse! You can also use any variety of diced tomatoes you prefer -
  • 4 cups of chicken broth (use 4 cups of water + 4 teaspoons of Chicken Better Than Bouillon)
  • ½ cup Buffalo Wing sauce (you can add more to taste)
  • 1 package of ranch dressing mix
  • 1 box of frozen corn kernels
  • ½ teaspoon of onion powder
  • ½ teaspoon of garlic powder
  • ½ teaspoon of celery salt
  • ½ teaspoon of dried cilantro
  • ¼ teaspoon of salt
  • 4 tablespoons of corn starch mixed with 4 tablespoons of water to form a slurry
  • 8 oz brick of cream cheese, cut into cubes
  • 2 cups (1 bag) of sharp cheddar cheese
  • Blue cheese crumbles and oyster crackers for topping
Steps
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