Pastina Recipe (Easy & Cheesy Pasta, Just 5 Ingredients)

thekitchn.com

Ashley McBrayer Peterson

1 ounce Parmesan cheese (½ ounce firmly packed freshly grated or ⅓ cup store-bought grated), plus more for garnish

4 cups low-sodium chicken or vegetable broth, divided

1 (12-ounce) box dried pastina pasta

1 large egg

¼ teaspoon freshly ground black pepper

Directions at thekitchn.com

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