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Ingredients
  • subheading: TMB STUDIO:
  • 12 hard-boiled large eggs
  • ¼ cup mayonnaise
  • 1 tablespoon butter, softened
  • 2 teaspoons sweet pickle juice
  • 2 teaspoons yellow mustard
  • 2 teaspoons Dijon mustard
  • 1 teaspoon sugar
  • ¼ teaspoon salt
  • ¼ teaspoon pepper
  • Dash hot pepper sauce, such as Tabasco
  • ⅛ teaspoon paprika
  • subheading: Optional:
  • Cooked bacon, crumbled
  • Sweet baby pickles, sliced
  •  
  • Editor’s Tip: Use your Instant Pot to make hard-boiled eggs.
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