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Ingredients
  • 100g macaroni
  • ½ cup frozen corn kernels
  • ½ to 1 cup leftover cooked chicken, chopped or shredded
  • 40g leg ham, sliced
  • ¼ small red onion, finely sliced
  • ½ tbsp parsley, chopped
  •  
  • subheading: FOR DRESSING:
  • ⅛ cup olive oil
  • ½ tbsp honey
  • ½ tbsp seeded mustard
  • 1 tbsp egg mayonnaise
  • ⅛ cup creme fraiche or sour cream
Note: Ingredients may have been altered from the original.
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