https://www.copymethat.com/r/jf4hb62tzg/cooked-salsa-verde-basic/
150247420
mnnmknw
jf4hb62tzg
2024-12-20 16:09:51
Cooked Salsa Verde: Basic
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Use for Tamales with Salsa Verde
Ingredients
- 2 pounds green tomatillos husks removed and rinsed
- 2 garlic cloves peeled
- 2 serranos chiles or more to taste
- 1 cup cilantro leaves
- ΒΌ cup white onion roughly chopped
- 1 teaspoon kosher or sea salt or to taste
- 2 tablespoons safflower or corn oil
Steps
Directions at patijinich.com
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