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No Bake Peanut Butter Chocolate Crispies with Pb ‘Fudge’
Ingredients
  • subheading: Squares:
  • ½ cup all natural peanut butter (chunky or smooth)
  • ½ cup brown rice syrup
  • 2 tsp pure vanilla extract
  • ¼ cup unsweetened almond milk
  • ½ cup sifted cocoa powder
  • ¼ to ½ tsp kosher salt, to taste
  • 3 cups crisp rice cereal (I use GF Nature’s Path)
  • ¼ cup chopped unsalted peanuts (optional, but adds a nice texture)
  • ½ cup non-dairy chocolate chips
  • subheading: Dark Chocolate Coconut Peanut Butter ‘Fudge’:
  • subheading: This is adapted from my Chocolate Peanut Butter.:
  • 1 cup all-natural peanut butter
  • ½ cup dark chocolate chips
  • 1 tsp coconut oil
  • Kosher salt, to taste
  • ⅓ cup unsweetened coconut + coconut for sprinkling (optional)
Steps
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