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No More Frying Chicken Wings
Ingredients
  • 2 kg chicken wings, separated into two parts with the ends trimmed
  • 2 tablespoons vegetable oil
  • Salt, pepper, garlic powder, paprika
  • subheading: For the sauce:
  • 4 garlic cloves, chopped
  • 100 ml water
  • 2 tablespoons soy sauce
  • 1 tablespoon honey
  • 1 teaspoon apple cider vinegar
  • 1 teaspoon sesame oil
  • 1 teaspoon paprika or chili powder
  • 1 tablespoon cornstarch
  • subheading: For the rice:
  • 1 carrot, grated
  • 30 grams butter
  • 1 cup washed rice
  • 2 cups water
  • Salt to taste
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