Mint Omelette

My cooking is global with some emphasis on Japanese cooking. Made all the recipes with starred rating. You can also find me at eatyourbooks.com cooking from cookbooks, online recipes, magazines and recipes from here.

7 Eggs Organic

pinch each salt and pepper

2 tbsp olive oil Extra Virgin

10 to 15 Fresh mint leaves (peppermint) each leaf torn in half

50 g (2oz) Brocciu or fresh goat's cheese roughly chopped or crumbled (optional)

Directions at madaboutmacarons.com

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