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Ingredients
  • 1 CUP YELLOW CORNMEAL
  • 1 CUP FLOUR
  • 2 POBLANO PEPPERS
  • 2 JALAPEƑO PEPPERS
  • 6 SMALL TOMATILLOS HUSKS REMOVED AND SLICED IN HALF
  • 1/2 TEASPOON GROUND CUMIN
  • 1/2 CUP BUTTERMILK
  • 1/2 CUP CILANTRO LEAVES LOOSELY PACKED
  • 1/2 MEDIUM WHITE ONION PEELED
  • 1/2 CUP SUGAR
  • 5 TBSP UNSALTED BUTTER MELTED
  • 2 TEASPOON SALT
  • 2 TEASPOON BAKING POWDER
  • 1 TEASPOON BAKING SODA
  • 1 EGG LIGHTLY BEATEN
  • 1 CUP MONTEREY JACK CHEESE SHREDDED
Steps
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