Kung Pao Chicken

damndelicious.net

Jade510

1 ½ pounds boneless, skinless chicken thighs, cut into bite-size pieces

2 tablespoons Shaoxing wine

2 teaspoons cornstarch

3 tablespoons reduced sodium soy sauce, divided

2 tablespoons canola oil, divided

1 cup diced green bell pepper

1 cup diced red bell pepper

1 cup diced red onion

6 to 8 dried arbol chiles, stemmed and seeded

3 cloves garlic, minced

1 tablespoon freshly grated ginger

½ teaspoon Sichuan peppercorns, crushed

1 ½ tablespoons rice wine vinegar

1 tablespoon brown sugar

⅓ cup cocktail peanuts

2 green onions, thinly sliced

½ teaspoon toasted sesame seeds

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