https://www.copymethat.com/r/jX6RcR9Id/lemon-dill-salmon-cakes-w-garlic-kale-ca/
13932157
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jX6RcR9Id
2024-06-02 13:00:25
Lemon Dill Salmon Cakes W/ Garlic, Kale, Capers & Psyllium Husks
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Ingredients
- 7 oz salmon (100g per 3.5 oz) canned*
- 2 tbsp psyllium husk powder AP
- 1 tsp lemon juice
- 1 tsp fresh dill
- 1 tbsp fresh parsley
- 1 tbsp Fresh chives
- ½ tsp salt
- 2 cups Kale chopped - AP
- 4 tsp garlic minced
- 1 to 2 tbsp capers AP
- 1 tbsp lemon juice
- 1 tsp salt
Steps
Directions at hcgchicarecipes.com
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