Marinated Beef Kabobs

sediercouff

Deanna

2 lbs. lean beef, cut into 2 inch cubes

1 green pepper

1 red pepper

1 yellow pepper

2 medium sweet onions

1 (8 oz.) package button mushrooms

subheading: Marinade:

2 tbsp. red wine

2 tbsp. balsamic vinegar

1 tbsp. Worcestershire sauce

¼ cup olive oil

½ tsp. onion powder

½ tsp. garlic powder

1 tsp. steak seasoning

½ tsp. dried thyme

½ tsp. dried oregano

black pepper to taste

2 bay leaves

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