Easy Ground Beef Enchilada Casserole

momsdinner.net

Heather

1 lb ground beef prefer 85/15 for flavor and less grease

1 medium yellow or white onion diced

3 garlic cloves chopped

1 teaspoon kosher salt

2 teaspoon chili powder

1 teaspoon cumin

3 tablespoon water

⅓ cup fresh cilantro **OPTIONAL chopped

2 10 oz cans red enchilada sauce If you make your own sauce you will need about 2 ¼ cups.

15 corn tortillas

8 oz block of cheddar cheese, shredded If you use pre-shredded you will need about 2 ¼ cups. You could also use pepper jack or monterey jack

Directions at momsdinner.net

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