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Garlic Parm Chicken and Potatoes
Ingredients
  • 1 pound of chicken tenderloins, cut into bite size pieces
  • 1 pound baby potatoes, halved
  • 2 tablespoons oil
  • 1 ½ teaspoons paprika
  • 1 ½ teaspoons poultry seasoning
  • 1 teaspoon black pepper
  • 2 tablespoons butter
  • 2 garlic cloves, minced
  • ½ cup garlic parmesan wing sauce
  • 2 cups shredded mozzarella
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