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Raspberry Cheesecake Overnight Oats
Ingredients
  • ⅔ cup rolled oats, (64 grams)
  • ½ cup freeze dried raspberries, blended, (10 grams)
  • ½ cup unsweetened vanilla almond milk, (4 fl oz)
  • ¼ cup ⅓ fat cream cheese, softened, (62 grams)
  • ¼ cup Dannon Light and Fit Vanilla Greek Yogurt, (70 grams)
  • 2 tbsp maple syrup, (1 fl oz)
  • 1 tsp chia seeds, (4 grams)
  • 1 tsp vanilla extract
  • pinch salt
  • subheading: Optional Cheesecake Layer (Not Included in Nutrition Info):
  • ⅓ cup Dannon Light and Fit Vanilla Greek Yogurt, (93 grams)
  • ¼ cup ⅓ fat cream cheese, softened, (62 grams)
  • 2 tbsp white chocolate, melted, (28 grams)
Steps
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