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Naturally Sweetened Pecan Pie
Ingredients
  • 1 single-crust pie dough (I used this recipe)
  • 1 ¾ cups pecan halves
  • 3 large eggs
  • 1 cup maple syrup
  • 2 tablespoons melted butter
  • 2 teaspoons vanilla extract
  • Optional: 1 tablespoon bourbon
  • ½ teaspoon fine sea salt
  • Optional, for serving: vanilla ice cream or whipped cream
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