https://www.copymethat.com/r/jTY4Msv9I/israeli-couscous-salad-with-feta-chickpe/
99516334
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jTY4Msv9I
2024-05-17 07:19:36
Israeli Couscous Salad with Feta, Chickpeas, and Herbs
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Ingredients
- 4 tablespoons olive oil, divided
- 1 small shallot, finely chopped (about 2 tablespoons)
- 2 tablespoon red wine vinegar
- ½ teaspoon kosher salt, divided
- ¼ teaspoon freshly ground black pepper
- 1 cup regular or whole wheat Israeli (pearl) couscous
- 2 cups water
- 1 (about 15-ounce) can chickpeas, drained and rinsed
- 1 pint cherry tomatoes (about 2 cups), halved
- 4 ounces feta cheese, crumbled (about 1 cup)
- ¼ cup loosely packed chopped fresh parsley leaves
- 2 tablespoons chopped fresh oregano leaves
Steps
Directions at thekitchn.com
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