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Peanut Butter Bundt Cake
Ingredients
  • subheading: BATTER:
  • 1 cup butter (salted), softened
  • ½ cup creamy peanut butter
  • 1 cup granulated sugar
  • 1 cup packed light brown sugar
  • 5 large eggs, room temperature
  • 1 tablespoon vanilla extract
  • 3 cups all-purpose flour
  • ½ teaspoon salt
  • ½ teaspoon baking powder
  • ¼ teaspoon baking soda
  • 1 cup milk
  • 1 cup mini chocolate chips
  • subheading: ICING:
  • ¼ cup butter (salted), softened
  • ¼ cup creamy peanut butter
  • 2 cups confectioners' sugar
  • 3 to 4 tablespoons milk
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