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Sunny's Sheet Pan Shrimp "Boil"
Ingredients
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  • One 1 ½-pound bag steamable red potatoes
  • 2 ears corn, cut into thirds
  • 1 lemon, cut into quarters
  • ½ pound andouille sausage, sliced in half lengthwise, then cut into 2-inch sections
  • 4 tablespoons salted butter, melted
  • 6 to 8 sprigs fresh thyme, finely chopped
  • 2 pounds jumbo or colossal deveined shrimp (20 to 30 total)
  • 2 heaping tablespoons seafood seasoning
  • 8 ounces pilsner beer
Steps
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