Paul Prudhomme's Cajun Meat Loaf

food.com

gbrigham

2 whole bay leaves

1 tablespoon salt

1 teaspoon cayenne (ground red pepper)

1 teaspoon black pepper

1⁄2 teaspoon white pepper

1⁄2 teaspoon ground cumin

1⁄2 teaspoon ground nutmeg

4 tablespoons unsalted butter

3⁄4 cup finely chopped onion

1⁄2 cup finely chopped celery

1⁄2 cup finely chopped green bell pepper

1⁄4 cup finely chopped green onion

2 teaspoons minced garlic

1 tablespoon Tabasco sauce

1 tablespoon Worcestershire sauce

1⁄2 cup evaporated milk

1⁄2 cup catsup

1 1⁄2 lbs ground beef

1⁄2 lb ground pork

2 eggs, lightly beaten

1 cup very fine dry breadcrumb

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