https://www.copymethat.com/r/jQ98udXr0/greek-orzo-salad/
58450392
TXUBF4q
jQ98udXr0
2024-06-07 04:29:05
Greek Orzo Salad
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Ingredients
- subheading: GREEK ORZO SALAD:
- 8 ounces dried orzo pasta, cooked according to package instructions
- ½ English cucumber, diced
- 1 cup grape tomatoes, cut in halves
- 1 15 ounce can chickpeas, rinsed and drained
- 1 small red onion, diced (yield ¼ cup)
- ⅛ cup chopped fresh dill
- ⅛ cup fresh mint, chopped
- ½ cup diced kalamata olives
- subheading: OIL-FREE GREEK ORZO SALAD DRESSING:
- 3 Tablespoons fresh lemon juice plus the zest of ½ lemon
- 3 Tablespoons red wine vinegar
- ¼ cup water
- 2 teaspoons dijon mustard
- ¼ teaspoon garlic powder
- ¼ teaspoon Italian seasoning
- 1 pinch red pepper flakes (optional)
- Sea salt and pepper to taste
Steps
Directions at kathysvegankitchen.com
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