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Ingredients
  • 585 (4 cups) grams of plain flour
  • 40 grams (¼ cup) of milk powder
  • 9.6 grams (1 tablespoon) of yeast
  • 85 grams of unsalted butter - soften
  • 354 grams of water (1.5 liquid cups) of lukewarm water
  • 40 grams of honey (2 tablespoons)
  • 13.2 grams of salt (2 teaspoons)
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