https://www.copymethat.com/r/jPTYk91hL/cantonese-style-black-pepper-beef-and-po/
15050168
7z58KFB
jPTYk91hL
2024-05-04 23:37:56
Cantonese-Style Black Pepper Beef and Potatoes
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Ingredients
- 3
- TABLESPOONS GRAPESEED OR OTHER NEUTRAL OIL, DIVIDED
- subheading: 3:
- TABLESPOONS SOY SAUCE
- subheading: 5:
- MEDIUM GARLIC CLOVES, FINELY GRATED
- subheading: 4:
- TEASPOONS FINELY GRATED FRESH GINGER
- subheading: 2:
- TEASPOONS CORNSTARCH
- KOSHER SALT AND COARSELY GROUND BLACK PEPPER
- subheading: 1:
- POUND BEEF SIRLOIN TIPS OR TRI-TIP, PATTED DRY AND CUT INTO 1-INCH PIECES
- subheading: 12:
- OUNCES YUKON GOLD POTATOES, CUT INTO 1-INCH PIECES
- subheading: 6:
- OUNCES SWEET POTATO, PEELED AND CUT INTO 1-INCH PIECES
- subheading: 1:
- MEDIUM YELLOW ONION, CHOPPED
- subheading: 1:
- RED, YELLOW OR ORANGE BELL PEPPER, STEMMED, SEEDED AND CUT INTO ½-INCH PIECES
- subheading: 6:
- TABLESPOONS FINELY CHOPPED FRESH CILANTRO
Steps
Directions at 177milkstreet.com
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