LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
The Best Sticky Date Buns
Ingredients
  • subheading: Dough:
  • 1 cup ( 250 ml) warm milk (approx. 45 degrees celsius)
  • 2 ½ teaspoons instant dry yeast
  • ½ cup ( 110 grams) caster sugar
  • 2 eggs, at room temperature
  • ⅓ cup ( 80 ml) butter, melted and slightly cooled
  • 1 teaspoon salt
  • 4 cups ( 600 grams) plain flour
  • ½ cup ( 125 ml) heavy cream
  • subheading: Sticky Date Filling:
  • 3 cups ( 500 grams) medjool dates, pitted
  • 1 cup ( 175 grams) brown sugar
  • 125 grams butter, at room temperature
  • subheading: Sticky Date Frosting:
  • 250 grams cream cheese, at room temperature
  • 1 teaspoon vanilla bean paste (or extract)
  • 2 tablespoons butter, at room temperature
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer