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Ingredients
  • 4 4 to 6 Ounce Pieces Salmon
  • 1 Cup Cream Cheese
  • 1 Cup Fresh Spinach chopped
  • 2 Cloves Garlic mashed
  • ½ Cup Parmesan Cheese freshly grated
  • ½ Teaspoon Ground Black Pepper
  • 1 Teaspoon Paprika
  • 1 Teaspoon Garlic Powder
  • 1 Teaspoon Cumin
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