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Chocolate, Whisky, and Orange Mousse
Ingredients
  • 6oz dark chocolate
  • 5 tbs water
  • 3 eggs
  • 2 egg yolks
  • 2oz fine caster sugar
  • 1 tsp gelatin
  • strained juice from an orange
  • 2 tbs Scotch Whisky
  • ½ pint double cream
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