Instant Pot Burrito Bowls

diethood.com

Gertrude

New to instant pot

2 tablespoons vegetable oil

1 yellow onion diced

2 to 3 cloves garlic minced

1 tablespoon Homemade Fajitas Seasoning

1 ½ cups chicken broth divided

1 pound 98% lean ground turkey

salt and fresh ground pepper to taste

1 can (15-ounces) black beans, drained and rinsed

1 can (15-ounces) corn kernels, drained and rinsed

1 cup salsa

1 cup jasmine rice

subheading: TOPPINGS:

2 avocados, cut into slices

4 cups chopped salad

10 ounces cherry tomatoes

1 cup low fat shredded cheddar cheese

1 whole lime cut in segments, for serving

finely chopped fresh cilantro for topping

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