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Ingredients
  • 2 to 2.5lb pork tenderloin
  • ¼ cup brown sugar
  • ¼ cup soy sauce
  • 2 tablespoons olive oil
  • 1 tablespoon dried minced onion
  • 1 teaspoon ground cinnamon
  • 1 teaspoon garlic powder
  • Large resealable bag
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