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Cacciatore-Style Chicken Milanese
Ingredients
  • subheading: For The Chicken:
  • 4 chicken cutlets about 4 ounces each, pounded thin
  • 1 ¾ teaspoons kosher salt
  • ¼ cup rice flour
  • 2 large eggs beaten
  • ¾ cup gluten-free panko
  • 3 tablespoons olive oil plus more as needed
  • ¼ teaspoon freshly ground black pepper optional
  • subheading: For The Sauce:
  • 2 tablespoons olive oil plus more as needed
  • 5 ounces cremini mushrooms sliced
  • 1 ½ teaspoons kosher salt
  • ½ red onion chopped
  • 1 yellow bell pepper diced
  • 1 ½ cups cherry tomatoes halved
  • 2 tablespoons capers drained
  • ¼ teaspoon dried oregano, such as Tutto Calabria
  • ¼ teaspoon crushed red pepper flakes optional
  • ⅓ cup fresh basil leaves chopped
Steps
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