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Gluten Free Chocolate Cake
Ingredients
  • 2 cups     500 ml     Chickpeas, canned drained and rinsed
  • ⅓ cup     75 ml      Orange Juice
  • 4 large                       Eggs, at room temperature
  • 1 cup      250 ml     Brown Sugar
  • ⅔ cup     50 ml     Cocoa
  • 2 tsp          10 ml     Baking Powder
  • 1 tsp          5 ml       Baking soda
Steps
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