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Chicken, Bacon Ranch Pasta {My New Go to Pasta Recipe}
Ingredients
  • 8 to 10 ounces dried penne or bowtie pasta, uncooked
  • 2 - tablespoon butter
  • 2 - boneless, skinless chicken breasts, cut into small pieces
  • 2 - tablespoons flour
  • 1 - 1.0 oz packet dry ranch dressing and seasoning mix
  • 2 - cups milk
  • 1 - cup shredded Kraft three cheese blend (Monterey jack, Colby Cheddar Cheeses with Cream Cheese) or cheddar
  • ½ - cup chopped, cooked bacon
Steps
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