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Ingredients
  • subheading: For the Meatballs:
  • 1 pound lean ground beef
  • ½ pound ground pork or additional ground beef
  • ½ cup bread crumbs or Panko bread crumbs
  • 1 large egg beaten
  • ¼ cup milk
  • ½ teaspoon salt
  • ¼ teaspoon allspice
  • 1/16 teaspoon nutmeg
  • pinch ground cloves
  • subheading: For the Sauce:
  • 3 tablespoons butter
  • 3 tablespoons all-purpose flour
  • ¼ teaspoon white pepper or finely ground black pepper
  • 2 cups beef stock*
  • ½ cup heavy cream
  • 2 teaspoons soy sauce
  • parsley for garnish optional
Steps
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