LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • subheading: For the Fish:
  • 1 ¼ pounds cod fish
  • olive for for drizzling
  • kosher salt and freshly cracked black pepper to taste
  • ½ teaspoon red pepper flakes
  • 1 lime
  • 1 orange
  • 8 to 10 corn tortillas warmed
  • 1 recipe Guacamole
  • 1 recipe Chipotle Salsa
  • subheading: For the Curtido:
  • ⅓ head green cabbage shredded (about 1 cup)
  • ⅓ head red cabbage shredded (about 1 cup)
  • 1 large carrot grated
  • ½ yellow onion thinly sliced
  • ½ cup apple cider vinegar or red wine vinegar
  • ¼ cup water
  • ½ teaspoon salt
  • ½ teaspoon brown sugar
  • 1 teaspoon dried oregano
  • 1 teaspoon red pepper flakes
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer