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Amazing Soft Pretzel Roll
Ingredients
  • subheading: Dough:
  • 1 tablespoon instant yeast
  • 2 tablespoons canola or vegetable oil
  • 2 cups warm milk, about 100 to 110 degrees F
  • 1 ½ cups warm water, about 100 to 110 degrees F
  • 2 teaspoons salt
  • 6 ½ to 8 cups unbleached all-purpose flour
  • subheading: Water Bath and Extras:
  • 3 quarts water
  • 1 tablespoon sugar
  • ¼ cup baking soda
  • Coarse salt for sprinkling
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