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Simple Herb Sourdough Dressing
Ingredients
  • 16 ounces sourdough bread, torn into bite-size pieces
  • ½ cup unsalted butter
  • 1½ cups diced yellow onion
  • ¾ cup sliced celery
  • 1 clove garlic, minced
  • ⅓ cup finely chopped fresh parsley
  • 1 heaping tablespoon minced fresh rosemary
  • 1 heaping tablespoon minced fresh sage leaves
  • 2 teaspoons minced fresh thyme leaves
  • 2 to 3 cups low-sodium chicken broth
  • 2 large eggs
  • 1¼ teaspoon kosher salt
  • ¼ teaspoon freshly ground black pepper
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