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Ingredients
  • 4 boneless chicken breasts, cut into bite-sized pieces
  • ½ cup cornstarch
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • 2 tablespoons vegetable oil
  • ½ cup chicken broth
  • ¼ cup soy sauce
  • ¼ cup rice vinegar
  • 2 tablespoons hoisin sauce
  • 2 tablespoons brown sugar
  • 2 teaspoons minced garlic
  • 1 teaspoon minced ginger
  • ½ teaspoon red pepper flakes
  • Green onions, sliced (optional for garnish)
  • Sesame seeds (optional for garnish)
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