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Instant Pot Orange Chicken
Ingredients
  • subheading: UNITS USM:
  • subheading: SCALE 1X 2X 3X:
  • 1 tablespoon cooking oil (I used avocado oil)
  • 1.25 pounds boneless, skinless chicken breasts or chicken thighs, cut into bite-sized pieces
  • 1 onion, chopped
  • 1 red or yellow bell pepper, sliced
  • 1 ½ cups freshly-squeezed orange juice (from about 3 to 4 oranges)
  • 2 tablespoons coconut sugar or brown sugar
  • 1 teaspoon sea salt
  • 2 tablespoons arrowroot starch or corn starch
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