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Omit oil!!
Ingredients
  • 1 cup whole moong dal soaked for 4 hours/overnight in water
  • 4 cups water or more for cooking
  • 1 medium onion small
  • 2 medium tomatoes medium
  • 2 tbsp. oil
  • subheading: Tempering:
  • 1 teaspoon cumin seeds
  • 1 tsp. green chili chopped,optional
  • 1 tsp. ginger
  • 2 tsp. curry powder
  • 1 teaspoon paprika powder
  • salt as per taste
Note: Ingredients may have been altered from the original.
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