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Pasta with Garlic, Butter, Asparagus, Peas, and Veggie Bacon Bits
209 cal

Servings: 1

Servings: 1
Ingredients
  • 95g asparagus
  • 45g peas
  • ½ tsp garlic
  • 1 tsp butter
  • 28g pasta
  • spray oil
  • salt/pepper
  • 1 Tbsp Bacon Bits
Steps
 

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