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Classic Green Bean Casserole
Ingredients
  • 4 cups fresh green beans, trimmed and cut into bite-size pieces
  • 10.5 oz. can cream of mushroom soup
  • ½ cup milk
  • 1 tsp Worcestershire sauce
  • ½ tsp black pepper
  • 1 ⅔ cups crispy fried onion strings, divided
  • 1 cup sharp cheddar cheese, shredded
Steps
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