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Instant Pot and oven
Ingredients
  • 230 g ziti or penne or similar pasta 8 oz
  • 1 Tbsp olive oil
  • 1 Tbsp butter
  • 1 medium onion chopped
  • 2 cloves garlic
  • 3 cups crushed tomatoes with juice
  • ½ tsp Italian seasoning (oregano basil and thyme)
  • 1 tsp sugar
  • 1 Tbsp red wine optional
  • 2 cups water
  • salt black pepper
  • 1 cup ricotta cheese 230 g
  • ½ cup mozzarella cut into small cubes, 60 g
  • ¼ cup Parmesan cheese grated
  • 1 small egg
Steps
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