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Dubu Kimchi (Tofu with Stir-Fried Kimchi and Pork)
Ingredients
  • 2 cups fully fermented kimchi
  • ½ pound thinly sliced pork or pork belly
  • ½ onion
  • 2 scallions
  • 1 teaspoon grated ginger
  • 1 tablespoon minced garlic
  • 1 tablespoon soy sauce
  • 1 tablespoon sugar
  • 1 tablespoon sesame oil
  • 2 to 3 tablespoons gochujang (고추장), Korean red chili pepper paste
  • 1 teaspoon sesame seeds
  • pinch pepper
  • 1 18- oz package tofu
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