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Greatest-Hits-Pie
Ingredients
  • subheading: FOR THE CRUST:
  • 1 cup all-purpose flour
  • ½ cup whole wheat flour
  • 3 tablespoons granulated sugar
  • ½ teaspoon salt
  • ¼ cup unsalted butter (cold, cut into ¼-inch pieces)
  • ¼ cup vegetable shortening (cold, cut into pieces)
  • ¼ cup cold water
  • 10 store-bought caramels (roughly chopped)
  • subheading: FOR THE FILLING:
  • 2 ½ pounds Granny Smith apples (about 7 apples, peeled, cored, cut into ¼-inch slices)
  • ½ cup light brown sugar (firmly packed)
  • 1 tablespoon lemon juice (freshly squeezed)
  • 2 tablespoons granulated sugar
  • 1 tablespoon cornstarch
  • ½ teaspoon ground cinnamon
  • ½ teaspoon vanilla extract
  • subheading: FOR THE PECAN CRUMBLE:
  • ¾ cup all-purpose flour
  • ¾ cup pecan halves
  • ½ cup granulated sugar
  • ¼ teaspoon salt
  • 6 tablespoons unsalted butter (cold, cut into ¼-inch pieces)
  • subheading: FOR THE CARAMEL DRIZZLE:
  • 3 tablespoons unsalted butter (cut into pieces)
  • 30 store-bought caramels
  • subheading: FOR SERVING:
  • ½ cup pecan halves
  • ½ cup chopped pecans
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