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Ingredients
  • 1 pound ground pork
  • 1 Tablespoon fresh ginger grated
  • 2 cloves garlic minced
  • 2 Tablespoons soy sauce
  • 1 Tablespoon sesame oil
  • ½ teaspoon salt
  • ⅛ teaspoon pepper
  • 3 green onions chopped
  • 10 ounces coleslaw mix roughly 3 cups finely chopped cabbage and shredded carrots
  • 1 package egg roll wrappers
  • 2 Tablespoons all-purpose flour
  • 2 Tablespoons water
  • Oil for frying about 1 quart
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